This is the best BBQ sauce I've ever had. Makes even the "best" commercial ones pale in comparison. This is enough for a summer of BBQ for my husband and I. Just don't contaminate the sauce with the meat and it will keep for months.
½ cup oil
1 1 /2 cups chopped onion
4 gralic, minced
1 cup tomato paste
1 cup cider vinegar
¼ cup honey
½ cup Worcester sauce
1 cup Dijon
½ cup soy
1 cup hoison sauce
1 T chili powder
1 T cumin
½ t red pepper flakes
Heat oil under low temperature. Add onions and garlic and sauté until clear. Add remaining ingredients and simmer 30 minutes.
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